Delifonseca is a multi award winning deli, café, restaurant and catering company based in Liverpool – winner of the Good Food Guide Readers’ Restaurant of the Year for 2014!
They have two outlets – the original ‘Fonseca’s’ on Stanley St as well as the site I visited, dockside on Brunswick Quay.
In town early, I opted for the hearty Docker’s Breakfast: two Broughs (who operate an onside butchery) free range pork sausages, two rashers of Broughs free range back bacon, two free range eggs (perfectly poached), mushrooms, tomato, sautéed potatoes & toast – everything on the plate was high quality and well cooked.
A decent cappuccino and a San Pellegrino Limonata and I was good to go – ready for a day toiling on the docks! (Or shopping in my case.)
I definitely plan to return to the deli and am keen to try their lunchtime or evening blackboard specials.