Dried Winter Tomatoes, Raw Beef & Black Pepper
Razor Clams, Alexanders & Seaweed Broth
Tema Artichoke, Chard & Preserved Lemon
Guinea Fowl Thigh, Calcots & Three Cornered Garlic
Date of lunch: 24/02/22
Friday, 25 February 2022
Lyle’s (revisit)
Subscribe to:
Posts (Atom)